JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
About the Client Our client is a leading engineering solutions provider with extensive industry experience, delivering innovative and sustainable solutions across industrial, energy, automation, and infrastructure sectors. Known for technical excellence and customer-focused service, the company
• Source, negotiate and purchase goods and services required for business operations. • Raise purchase orders accurately and promptly in the ERP system, review quotations and manage procurement documentation. • Manage supplier relationships, ensuring timely deliveries