Category Manager - Bakery & Hot Foods Job Responsibilities: Define and lead category strategy for prepared food (Bakery, Hot Food, Pizza, Sushi, etc.) Develop innovative and customer-focused product ranges and menus Deliver sales, margin, and stock targets
Category Manager - Beverages and Impulse Job Responsibilities: Define and lead category strategy for the full beverage range. Develop innovative and customer-focused product ranges and menus Deliver sales, margin, and stock targets Manage recipe costing and portion
Position: Manager – Key Accounts Position Snapshot: Place of work: On field Area: Sales Position Summary: Reporting to the Head of Modern Trade, this role plays a pivotal part in driving sustainable business growth through the management
About the Client Our client is a leading and well-established organization in Sri Lankas building materials and home solutions industry, recognized for its commitment to quality, innovation, and customer excellence. With a strong market presence, the