Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Job Responsibilities Manage Health, Safety & Quality Compliance by supporting ISO 45001:2018, ISO 9001:2015, 5S, and the implementation of HSE policies, procedures, and guidelines. Conduct Risk Assessments and Incident Management by identifying workplace hazards, investigating accidents
Key Responsibilities: · Support the implementation of sustainability initiatives to reduce waste, energy, water consumption, and environmental impact. · Monitor and maintain sustainability related data, including energy, water, waste, emissions, and other environmental KPIs. · Assist in preparing
Head of Food & Beverages (GM Level) THE ROLE As we build Sri Lankas next great supermarket, you will lead our in-store bakery, hot kitchen, and prepared food business. Youll shape a fresh food offer that